30th October 2018 The British Library, London

The Caterer Summit will provide leaders from the restaurant, hotel, foodservice and pub sectors the tools, ideas and networking opportunities they need to help their businesses grow

Plus practical advice based around the five moving parts of every hospitality business – people, product, property, debt and marketing

There will be inspirational presentations from chef Tom Kerridge, The Ned GM Gareth Banner and streetfood entrepreneur Jonathan Downey from London Union